Six Minute Caramels





This is the first time I ever attempted to make candy. I heard too many stories about candy thermometers, and critical boiling points that could result in a disastrous outcome if over or under by a degree. So here I am at 55 and attepting my first. Let me also add, I had the added pressure of 4 sisters that can cook circles around me. But I made this caramel recipe and was so happy. Not only easy but so delicious my husband went crazy over it.

Ingredients :
1/4 cup butter
1/2 cup white sugar
1/2 cup brown sugar
1/2 cup light Karo syrup
1/2 cup sweetened condensed milk

Directions:
1. Combine all ingredients in heavy sauce pan.
2. Cook 6 minutes oven medium heat, stirring every two minutes.
3. Stir and pour into lightly greased dish.
4. Let cool.
5. Cut, wrap in wax paper & store in an air tight containe

ENJOY!!
Six Minute Caramels Six Minute Caramels Reviewed by hassan azrhirh on 13:23 Rating: 5
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