1 large can of sliced peaches, drained
1 cup Bisquick mix
1 cup of milk
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
1/2 cup butter, melted
1 cup of sugar
vanilla Ice Cream, optional
In an 8 x 8 baking dish, stir Bisquick mix, milk, nutmeg and cinnamon together until thoroughly mixed. Stir in melted butter.
In a medium mixing bowl, stir sugar and peaches. Spoon peaches over the cobbler crust.
Bake for 45 minutes to one hour or until crust is a golden brown. Top with vanilla ice cream
Old Time Oven Peach Cobbler
Reviewed by hassan azrhirh
on
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![Old Time Oven Peach Cobbler](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEho99ER1n7jSh-pX-YOFvAPq0JE0FCGEB5zy51rfQBm6r7yXnGnexcflJ4m48VifmfhyqFs3cmqvxLQlTXHxxw-xAmJybrWxCAWtsFzNhG_Ztdc3taqCDgKG_pqO9lgEEQ3ns2od7xRVqE/s72-c/86659864_631849930704405_7825311361113522176_n.jpg)