These whack green beans are the perfect side dish for large gatherings, parties, and holidays.
INGREDIENTS:
5 (15 ounce) cans green beans, drained (note: you can substitute a similar amount of frozen green beans, about 4 (12-ounce) bags, thawed, or you can use fresh green beans, too)
12 slices bacon
2/3 cup brown sugar
1/4 cup butter, melted
7 teaspoons soy sauce
1 1/2 teaspoons garlic powder
DIRECTIONS:
Put the drained beans in a 9×13 pan. Add the cooked bacon pieces. Mix the remaining ingredients ( the crack sauce). Pour over the beans and bake 40 minutes at 350. Toss and serve
ENJOY!
Whack GREEN BEANS
Reviewed by hassan azrhirh
on
13:12
Rating:
![Whack GREEN BEANS](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLKJuAdW4297HEpdmKXqDX6Yev5-AurWXZh0VR2kuqKiN6GYHfZgflCiW8S5-d4x8x6Mnh84AYzWkTbYIijSkqi67Jowp8AKAJtKgEF5cG_qT94UZ_j52QXbTkJ8q46bbk-HW9AjOd-zg/s72-c/d99xa9-1020300f-768x624.jpgppp.jpg)